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Crossing the Songhua River from Yilan County, the reporter came to Mantianxing Village, Yanzhushan Village, Yinglan Korean Township, Yilan County. In the base of the Gypsophila Edible fungus planting cooperative, the reporter saw that dozens of greenhouses with hanging bags of fungus had been picked. They are shuttling between several greenhouses, busy picking and transporting the abundant monkey head mushrooms, and the joy of a good harvest ripples on their faces. The revitalization of the countryside is “half the sky", and the industry is prosperous and "leading the goose”. Nowadays, the Gypsophila Edible Fungus Cooperative has not only become a leader in the cultivation of edible fungi in Ylang-Ylang County, but also a “weather vane” and “booster” for the development of the edible fungus industry in Ylang-Ylang County and surrounding counties and cities. Under her drive, the edible fungus industry has become one of the characteristic industries of Yilan County, and it has become an industry with great potential for development, which can effectively drive farmers to increase their incomes and get rich quickly. It has shone brightly in industrial poverty alleviation.  

“The red mushroom girl, not only has a ‘wonderful' taste, but also has medicinal value! "Leopard hazelnut fruits are plump, thin-skinned and crispy." "Dongzang liquor brewed from pure grain has a soft, delicate taste and a long aftertaste...” On March 21st, in the lobby on the first floor of the side building of the Standing Committee of the Municipal People's Congress, the distinctive product exhibition of Yilan County was in full swing. Red mushroom niang, brewed grain wine, spore powder, black fungus, rice grains... Ylang-Ylang County brought nearly 100 kinds of agricultural products in 8 categories to showcase the “good taste of Ylang-Ylang”. Ylang-Ylang is located in the central region of Heilongjiang Province, with a total sown area of 3.2615 million mu. It is a typical agricultural county, a large grain production county in the country, and one of the counties with the best ecological environment and resources in the country. “The cooperative is located on the banks of the Balan River. The air is fresh and the mountains and springs are gathered. The forest coverage rate is more than 85%. There is no trace of industry in a radius of 100 miles. The four seasons are distinct and the temperature difference between day and night is large. It has unique conditions for growing edible mushrooms! ”At the booth of the Gypsophila Edible Fungus Cooperative, leopard hazelnuts, dried vegetables, etc. have been robbed and emptied. At this exhibition, Ylang-Ylang's green organic food is particularly popular. When it comes to Ylang-Ylang, the first thing everyone thinks of is Hongguoniang. “Red mushroom Niang is particularly high in nutrients, containing a variety of minerals, amino acids, trace elements, and beta-carotene, which is very good for the eyes. ”Red mushroom niang is a berry that is often stored in Ylang-Ylang in various households and yards. The locals use it as a cold and cough medicine. If your throat hurts and you eat the fruit, you can boil water and drink it if it's severe. At the Hongguoniang Drinks booth, everyone was very interested in this “star fruit” with the same origin of medicine and food. While tasting it, they were full of praise. “Ylang-ylang is delicious” is still unfinished. I will continue to meet you tomorrow.